![]() ![]() Due to the handcrafted nature of our food, variations in our supplier ingredients, and our use of shared cooking and preparation areas, we cannot ensure that our food is free from any allergens. According to Health Canada and pursuant to the Food and Drug Regulations, highly refined oils, such as highly refined soybean and peanut oil, are not considered prescribed food allergens and therefore are not identified on this list. Any customers with further questions regarding specific dietary concerns are advised to contact Chick-fil-A CARES at 1-86.Ĭhick-fil-A cooks in 100% refined peanut oil. Please visit your local Restaurant’s menu page to see ingredients. This nutrition information is calculated from one or more of the following: data provided by approved suppliers testing in accredited laboratories and the USDA National Nutrient Database for Standard Reference. Chick-fil-A has made a reasonable and good-faith effort to calculate nutrition and ingredient information based on standard product formulations and serving sizes. This variation may impact the nutrition values for each product. Variations may also occur due to: product testing, supply sources, regional differences, and seasonal offerings. ![]() But credit where credit is due, this is some damn good chicken.Įasily the best chicken nugget in this taste test.Ingredient and Nutrition information is shown based on our standard recipes and may not include things such as customizations. Due in part to the hand-crafted nature of much of our food, there may be variation in serving sizes and preparation techniques. If Chick-fil-A made a spicy nugget, it would’ve absolutely dominated this menu and beat out Wendy’s. And that’s just talking about the meat, the breading contains more seasoning than everything else, with notes of garlic, onion powder, and black pepper. The chicken is marinaded, giving this nugget a depth of flavor that the others just can’t compete with. Sure, you don’t get a consistent crunch across this nugget, or a consistent shape, but you get so much more flavor here than in any other nugget. It’s tender, juicy, and imperfect in the way actual chicken is. I kind of saw this one coming and the blindfold confirmed it, Chick-fil-A’s chicken nuggets, which are made from actual whole chunks of chicken, are in another class. Chick-fil-A Chicken Nuggets - Taste 5 Ashley Garcia The Chicken Nugget: For the most part, I had no idea which nuggets I was eating, though the chicken stars and spicy nuggets were admittedly easy to pick out. Since a few of these nuggets could be instantly identified, I donned my blindfold and had my girlfriend bring me a plate of nuggets at random (all photos were taken by her). For six different chains and seven different chicken nuggets, I think we did a pretty good job, each of the seven nugget orders was warm to hot. So for this blind taste test, I hit up three fast food chains in close proximity and sent my girlfriend to hit up another three so we could meet up back at home at roughly the same time without the food suffering the dreaded cooldown. If you’ve followed our blind taste tests this year, you’ll know that I’ve been obsessed with making sure I can try all the food as hot as possible in order to come to the fairest conclusion. Nuggets cool down at a faster rate than cheeseburgers and chicken sandwiches. Part 1: Chicken Nugget Tasting Methodology Dane Rivera So I grabbed nuggets from some of the biggest fast food chains, donned my trusty blindfold, and got to tasting! For the last week, I’ve been eating salads, a whole lot of hummus, grilled meat, and rice bowls and now after a full seven days, I’m ready to dive back into the fast food pool! Since I was immediately burned out on McNuggets and I wanted to give them a fair shot, I took a one-week break from all things fast food and all things fried. So in an effort to investigate, I decided to put the mighty McNugget to the blind taste test by pitting it against five other fast food classics. Does McDonald’s make the best chicken nugget in the fast food universe? After so many nuggets and dipping sauces, I really wasn’t sure anymore. But around nugget 37 of that endeavor, I got to thinking. ![]() But nope, I’m still here! Sure, I never want to touch another high-fructose-pumped dipping sauce in the immediate future, but I still ride hard for the drive-thru food. You’d think after blind taste testing 62 different dipping sauces across a 40-piece order of chicken McNuggets that I’d be tired of fast food. ![]()
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